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Ohm Ibiza

Since 2017

Ohm Ibiza

Contemporary Italian cooking on a landmark stretch of Santa Eulalia

Our philosophy

Respect for the produce.A pursuit of precision.Always chasing balance.

That's how we think about food at Ohm: a warm, elegant, living space, built for unhurried dinners by the sea in Santa Eulalia.

Interior de Ohm Ibiza, en el Paseo Marítimo de Santa Eulalia

Our story

Three chapters, one address

  1. 2017

    The beginning

    Ohm opens its doors on the seafront promenade of Santa Eulalia del Río. From the very first service the idea was simple: honest Italian cooking, made unhurried, in a place where time slows down. [TO CONFIRM: chef and/or founders’ names, origin of the project]

    The beginning
  2. Every summer

    The place everyone knows

    The promenade. The sea. The Sharq building, witness to thousands of summer dinners. Ohm became a fixture for year-round locals and for those who return, summer after summer, to the same table. [TO CONFIRM: any notable milestone worth mentioning]

    The place everyone knows
  3. Today

    A renewed identity

    Ohm is entering a new chapter: the same house, the same spot facing the sea, with a menu that moves between Italy and the Mediterranean — handmade fresh pasta, signature pizza, raw seafood and dishes made to share. [TO CONFIRM: details on the current kitchen team, if to be mentioned]

    A renewed identity

The kitchen

Three pillars, one idea

01

Italian classics, done right

Fresh handmade pasta every day and sourdough pizza baked to perfection: dishes everyone recognises, made with technique and seasonal produce.

02

Raw & sea

Fish and seafood treated with respect: tartare, carpaccio, oysters and signature raw dishes that let the produce speak for itself.

03

Made for sharing

Dishes built for the centre of the table: generous portions, long dinners, no rush.

The menu

Food, wine and cocktails

Three menus, one same principle: produce, technique and balance.

See full menu

A few signature dishes

Ohm Antipasto

Fried pizza dough, Parma ham, burrata stracciatella and cherry tomato.

Balfegó red tuna tartare

Hand-cut red tuna, avocado timbale and artisan focaccina.

Wagyu cappellacci

Pasta filled with wagyu beef, aromatic butter, burrata and saffron.

Risotto alla Milanese

Creamy saffron risotto with slow-braised veal ossobuco.

Truffle pizza

Fior di latte mozzarella, smooth cream and fresh truffle.

Classic tiramisù

Traditional Italian tiramisù with mascarpone and coffee.

Reservations

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Planning a large group or an event?

Business dinners, celebrations or big groups: give us a call and we’ll tailor it for you.

Call +34 871 04 69 76

What people say

Reviews of Ohm

Staff were great and helped with recommendations on what dishes to have, as well as being very attentive throughout the evening — offering regular drinks top-ups, dessert menus, etc. Food was excellent and I'd recommend it to anyone visiting Santa Eulalia. Great selection of seafood and Italian dishes.

Resort37109174754

Charlton Kings, UK

Amazing Italian food, so atmospheric with views of the marina. I came with my mum for dinner… The food was all amazing. So well made. Perfect service. Lovely seating, lovely atmosphere. Would highly recommend — so glad we came.

jadien7

Somerset, UK

We visit every year — the gluten free and dairy free pizza is always on offer and never disappoints. Fabulous view, great food, clean facilities and lovely service. Thank you so much for having us!

aleksandrakY8243GQ

Find us

On the seafront promenade

Find us
Paseo Marítimo 2, Edificio Sharq
Santa Eulalia del Río, Ibiza
Opening hours
Open every day, 1pm–4pm and 7pm–11pm
+34 871 04 69 76
+34 871 04 69 76
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